Monday, May 28, 2012

The Monday Recipe Blog

Hello, hope your Monday is going great!  How about another Lois Elaine recipe?

This blog features Lois Elaine Mueller's recipes every Monday.   Lois' heyday was in the 1950's and 1960's, and her children swear she was the best cook that ever lived. Many baby boomers will remember these mouth-watering recipes, and these dishes are just as tasty today as they were in the sixties. 

Back in the 1960's Meat Loaf was as popular as it is today.  Lois Elaine often prepared a hearty mouth-watering meat loaf for her family, and today we are featuring her recipe...This came right off the box of Grape Nuts cereal.

Lois Elaine's Meat Loaf:

1/2 c. Post Grape-Nuts cereal
1 c. milk
1 can (15 oz.) tomato sauce
2 pounds ground beef
1/2 c. grated onion
2 eggs
1/4 t. oregano leaves
1 1/2 t. salt

Combine cereal, milk and 1 cup of the tomato sauce.  Add ground beef, onion, eggs, oregano and salt. Mix well.  Spoon meat mixture into greased 9x5 inch loaf pan. Bake at 350 degrees for about an hour and 20 minutes.  Invert meat loaf onto warm serving platter.  Heat remaining 1/4 c. tomato sauce and spoon over meat loaf. Makes 8 servings.

1 comment:

  1. Hello
    Stop wasting time and your money, I ‘m going to show you how to fit the food you need into your budget , and demonstrate that eating the right food is in reality way cheaper that you think ! I suggest you personally to collect this book ,you see details about it please visit this link