The Monday Recipe Blog

Happy Monday! Here's another Okie recipe....

Ranch Biscuits

4 1/2 c. white flour

4 t. baking powder

1 t. salt

1/2 c. sugar

1/2 c. shortening

1 t. baking soda

1 pkg. dry yeast, dissolved in 1/4 c. warm water

2 c. buttermilk

Mix it all together. Put on board and knead in some flour to where you can easily handle it. It doesn't have to rise, just punch down and pinch off biscuits when needed. Store remainder in the fridge, covered. Bake at 400 degrees until brown.

My grandmother made biscuits at every meal. They were terrific!!