This blog features Lois Elaine Mueller's recipes every Monday. Lois' heyday was in the 1950's and 1960's, and her children swear she was the best cook that ever lived. Many baby boomers will remember these mouth-watering recipes, and these dishes are just as tasty today as they were in the sixties.
Ice cream is always a favorite dessert for families, and the Muellers enjoyed ice cream as much as any family. Lois Elaine's recipe for Caramel Sundae Topping made ice cream desserts special back in the 1960's!
Lois Elaine's Caramel Sundae Topping:
Place 28 Kraft Caramels and 1/2 c. water or milk in top of double boiler. Heat, stirring frequently, until caramels are melted and sauce is smooth. Makes 1 cup sauce with rich caramel flavor. Pour over ice cream or pudding.
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I'll try this ice cream recipe for sure. thanks for sharing it :)
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