Monday, July 26, 2010

The Monday Recipe Blog

Hello!  Hope your Monday is going great.  I'm going to take a little time off this summer, so the posts may be sparse for awhile - hit or miss.

Continuing our grilling recipes for the summer, we will look at grilling some fish today....

The outdoor grill is not just for veggies and beef.  Fish goes great on the grill.  Many people love salmon, and it is super-easy to throw a salmon burger on the grill.  Here is how....

Salmon Burgers


Ground-up Salmon
Seasoning of your choice
A little Olive Oil
Tartar Sauce

Add your choice of seasonings to the ground salmon.
Mix a little olive oil in with the salmon - this allows you to shape the patties easier.
Slap the patties on the grill.

When done, serve on buns slathered with tartar sauce.

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